A special menu by The Nest Dining in The Sky Chefs, a delectable seafood selection will be available from March to May 2023. Order a plate and indulge in a pescatarian feast.
Fisherman’s Soup – P550
mussels, fresh clams, shrimp, rich seafood soup base with rouille toast and Pernod
Paella Negra – P650
Squid ink, Arborio rice, caramelized onion, picante pimento, and roasted garlic aioli
Fillet of Grouper with Lacto-Fermented Tomatoes – P690
Lapu-Lapu fillet, lacto- fermented tomato dressing, barbecue cauliflower, and olive mashed potato
Lapu Fillet with Caper sauce – P690
Lapu- Lapu Fillet, lemon caper sauce,warm potatoes tossed in fresh picata
