Dining Service Manager


  • Graduate of a 4-year course preferably on Hotel & Restaurant Management from reputable College or University.

Experience & Trainings

  • Should have at least 5 years of experience in a deluxe hotel or fine dining restaurant in the same capacity.
  • Well versed in the whole operations of Dining and Banquet Service
Please fill-up all the fields before sending you application.
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resume *
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PDF file, no more than 25MB file size.
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