This season, Chef’s Corner at The Nest Dining in the Sky invites you to sample a distinct lineup of modern Filipino dishes. Designed to be enjoyed alongside sweeping views of the city, these chef-curated specialties feature iconic native citrus, coconut, and fresh local catch, offering a memorable balance of bold flavors and comforting textures.
Rice Crisp Sisig ₱395+
Pork, Dayap, Crispy Rice
Ceviche ₱410+
Catch of the Day, Dayap, Leche De Tigre
Grilled Chicken Tostada ₱470+
Grilled Chicken, Kaffir, Coconut Cream, Corn Tortilla
Available from July 24, 2026 to October 31, 2026.
